Our line of protein products is designed as a healthy alternative to typical chocolate creams, dulce de leche, and countless other creams packed with sugars and saturated fats.
A better option when it comes to giving ourselves a sweet treat, since in addition to providing a high protein content in its preparation, polyalcohols are used as the preferred sweetener and an important contribution of fiber.
Why take the supplement? Features of our Rawters product.
Our protein creams have been carefully developed to offer a quality alternative to typical ultra-processed spreadable creams, which have an unhealthy nutrient profile.
The main idea was to achieve a diversity of flavors thanks to which the traditional alternative full of sugar and fat would no longer be an option; and we have achieved it with 4 varieties to choose from (Hazelnut cream, white milk chocolate cream, Oreo cookie cream and Speculoos cookie cream).
Properties / Benefits
- Less carbohydrates, since sweeteners are mainly used, not sugars.
- Significant fiber content.
- Protein contribution of high biological value (around 20 grams per 100).
- Depending on the flavor, they contain different varieties of nuts, these being responsible for the contribution of fat and micronutrients that these creams usually provide.
- Easy to spread, and, therefore, can be used in as many recipes as your skill and imagination in the kitchen allows.
How to consume our product? What to combine it with?
Healthy cooking recipes are increasingly numerous, thanks to the evolution of the food industry to satisfy the demands of an increasingly demanding public, products low in fat and sugar and with a high protein content have multiplied exponentially. in recent years.
The base used in fitness desserts (muffings, pancakes, cakes, whole-grain breads...) is usually made with different whole-grain flours. In our catalog we have Whole Instant Oats or Instant Rice Flour, which you can also find in both neutral and other flavors. .
In short, protein creams are an ingredient with which to complete as many recipes as you can create using your imagination.
Ingredients Biscuits and Cream Flavoured Cream: Sweetener (maltitol*), vegetable oil (sunflower), CASEIN MPI90% (20%), defatted cocoa powder (11. 0%), oreo biscuit (8.0%) (wheat flour, fructose, vegetable oil (high oleic sunflower), cocoa powder, glucose syrup, raising agents (ammonium hydrogen carbonate and sodium hydrogen carbonate), salt, emulsifier (soya lecithin)), hazelnut paste (4.0%), emulsifier (E 322), non-hydrogenated sunflower vegetable fat and flavourings.
Directions for use: Consume according to your needs.
Allergen information: Manufactured in a facility that processes milk, soya, egg, fish and gluten proteins.
Warnings: Food supplements should not be used as a substitute for a balanced diet. This product is not intended to diagnose, treat or prevent any disease. Store tightly closed in a cool, dry place. Excessive consumption may cause laxative effects.
Batch/Consume preferably before the end of: See packaging.
Aquí puedes consultar los valores nutricionales de la Crema Proteica BlackCookie de Rawters.
Información disponible dosis recomendada, como también por cada 100 gr.
| Valor Energético |
10gr |
42,5 kcal / 177,9 kJ |
| Grasas |
10gr |
2,2 g |
| Ácidos grasos saturados |
10gr |
0,54 g
|
| - Mono insaturadas |
10gr |
0,66 g
|
| - Poli insaturadas |
10gr |
1,0 g
|
| Hidratos de carbono |
10gr |
5,17 g |
| Azúcares |
10gr |
0,27 g |
| Polialcoholes |
10gr |
4,90 g |
| Fibra Alimentaria |
10gr |
0,43 g |
| Proteínas |
10gr |
2,20 g |
| Sal (Sodio x 2.5) |
10gr |
0.003 g |
| Valor Energético |
100 g |
425 kcal / 1779 kJ |
| Grasas |
100 g |
22,0 g |
| Ácidos Grasos Saturados |
100 g |
5,4 g |
| - Mono insaturadas |
100 g |
6,6 g |
| - Poli insaturadas |
100 g |
10,0 g |
| Hidratos de Carbono |
100 g |
51,7 g |
| Azúcares |
100 g |
2,7 g |
| Polialcoholes |
100 g |
49,0 g |
| Fibra Alimentaria |
100 g |
4,3 g |
| Proteínas |
100 g |
22,0 g |
| Sal (Sodio x 2.5) |
100 g |
0.03 g |
